When you’re craving a satisfying meal that’s both hearty and healthy, these Paleo Chicken Burrito Bowls are your go-to. They combine the protein power of chicken breast with the earthy goodness of cauliflower rice, fresh spinach, and colorful bell peppers. Add in crispy bacon and creamy avocado for an irresistible flavor and texture combination!
Nutritional Benefits of Key Ingredients
Chicken Breast
High in protein, chicken breast supports muscle growth, tissue repair, and helps keep you full longer.
Cauliflower Rice
A low-carb alternative to regular rice, cauliflower rice provides vitamins, minerals, and fiber to aid digestion.
Bell Peppers
Rich in vitamins A and C, bell peppers help boost immunity and support healthy skin and vision.
Spinach
Packed with iron, antioxidants, and essential nutrients, spinach helps maintain healthy blood and reduces oxidative stress.
Bacon
Adds a savory flavor and contains healthy fats when sourced from high-quality, nitrate-free options. Enjoy it in moderation as part of a balanced diet.
Avocado
Filled with heart-healthy monounsaturated fats, avocado also provides fiber, potassium, and vitamins.
FAQs
Can I use a different protein?
Absolutely! Shredded beef, ground turkey, or even fish can work well in this recipe.
What Paleo-friendly sauces can I add?
Try homemade salsa, guacamole, or a drizzle of fresh lime juice for extra zest.
Can I meal-prep these bowls?
Yes! Cook each component in advance and store them separately. Then assemble when you’re ready to eat.
How do I store leftovers?
Keep the components (chicken, veggies, bacon) in separate containers in the fridge for up to 3 days.
These Paleo Chicken Burrito Bowls bring together fantastic flavors and balanced nutrition in one dish. You’ll love how simple they are to make and how satisfying they are to eat. What’s your favorite Paleo twist on a classic burrito bowl?
Ingredients
Instructions
Nutrition Facts
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